Make this spicy raspberry vinaigrette recipe with fresh raspberries and a delicious balance of sweet, tangy, & spicy flavors. Perfect for dressing your favorite salad.
Spicy Raspberry Vinaigrette Ingredients
1 TBS Red Raspberry Thunder Jam
3 TBS York Imperial Apple Vinegar
Pinch of salt
1 TBS fresh chopped chives
½ cup olive oil
Spicy Raspberry Vinaigrette Directions
1. Mix the jam, vinegar, salt and chives in a small bowl.
2. Drizzle in the olive oil while whisking to incorporate.
Store in a jar in the refrigerator for up to 2 weeks.
Salad Ideas:
1. Arugula with thinly sliced apples, blue cheese, and toasted walnuts. Sprinkle with JQD smoked salt
2. Romaine lettuce, fresh raspberries, toasted almonds, and goat cheese
3. Mixed baby greens with cucumbers, radishes, red onions, and snow peas.
4. Top any salad with grilled chicken, shrimp, tofu or salmon for lunch or dinner.
