Art of the Table

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Nancy Bruns Nancy, and her brother, Lewis Payne are partners at J.Q. Dickinson Salt-Works. Nancy spent 25 years in the food industry before becoming a salt maker. She enjoys being part of the WV sustainable food system community.
Posts by Nancy

Art of the Table

This image shows one of our sun houses for evaporating salt brine.

7 Ways We Practice Sustainability as a Small Business

From eco-friendly packaging to energy-efficient operations, explore the innovative ways we prioritize sustainability as a small business.

Old Mountain Field Fine Arts and Crafts

The Wild Wander

The Farm Store at Watercress

Pockets of Time

WVU Davis College Store

Rural Route 1 Popcorn

Melvin’s Farm to Fork Store

Peck & Bushel Organic Fruit Co.

Blackberry & Honeysuckle

Crane Creek Vineyards

Big Springs Trading Co.

Act XII Wine and Provisions

Wired Possum Coffee