Chesapeake’s Bounty

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Nancy Bruns Nancy, and her brother, Lewis Payne are partners at J.Q. Dickinson Salt-Works. Nancy spent 25 years in the food industry before becoming a salt maker. She enjoys being part of the WV sustainable food system community.
Posts by Nancy

Chesapeake’s Bounty

The Farmhouse at Serenbe

Artifact Coffee

Lost River Artisans Cooperative

R&D Foods

Zagat Video

Food and Wine Magazine

Taste of the South Video

Inc. Magazine (Web)

WV Focus Magazine

WV South Magazine

Family Business Magazine

Sarah’s Bakery

Taste of the South

Carolyn Allen