Nancy Bruns
Nancy, and her brother, Lewis Payne are partners at J.Q. Dickinson Salt-Works. Nancy spent 25 years in the food industry before becoming a salt maker. She enjoys being part of the WV sustainable food system community.
WineStyles Tasting Station
Posted by Nancy | October 8, 2018 | (0) Comments
The Station
Posted by Nancy | September 29, 2018 | (0) Comments
Pittsburgh Post Gazette
Posted by Nancy | September 27, 2018 | (0) Comments
Nalls Produce
Posted by Nancy | September 8, 2018 | (0) Comments
Mulberry & Lime
Posted by Nancy | August 31, 2018 | (0) Comments
Adrift
Posted by Nancy | August 31, 2018 | (0) Comments
Appalachian Chocolate Co.
Posted by Nancy | August 3, 2018 | (0) Comments
Mother Shrub
Posted by Nancy | July 20, 2018 | (0) Comments
Charleston CVB
Posted by Nancy | July 20, 2018 | (0) Comments
Red Truck Bakery
Posted by Nancy | July 20, 2018 | (0) Comments
Philo Ridge Farm
Posted by Nancy | June 16, 2018 | (0) Comments
Little Crossings Pantry
Posted by Nancy | June 4, 2018 | (0) Comments
Weathered Ground Brewery
Posted by Nancy | May 25, 2018 | (0) Comments
Pizzas & Cream
Posted by Nancy | May 25, 2018 | (0) Comments
Friend or Foe? Natural Salt and Weight Lost
Posted by Nancy | May 12, 2018 | (0) Comments
Friend Or Foe? The Truth Behind Naturally Sourced Salt And Weight Loss article by guest blogger: Jackie Younger Unbeknownst to many, naturally sourced salts can help you lose weight. Yes, you heard that right. Forget about counting calories, naturally sourced salt, otherwise known as unrefined salt, is composed of up 16% trace minerals compared […]
